3 Ways with Lasagne Sheets: Deconstructed Carbonara

20 Mins

Serves 2

3 Ways with Lasagne Sheets: Deconstructed Carbonara

Who said you have to make a lasagne with our Latina™ Fresh Lasagne Sheets? Try this deconstructed carbonara with them instead. It's super simple and delicious.


4 Latina™ Fresh Lasagne sheets from a 375g packet
2 teaspoons olive oil
3 rashers streaky bacon
1 cup fresh parsley leaves
2 extra large eggs
½ cup grated Parmesan cheese


  1. Remove lasagne sheets from packet, wrap in plastic wrap and warm in microwave for 25-30 seconds. Cut lasagne sheets with scissors into 3 cm strips. Cook in a large saucepan of boiling water for 2 minutes, drain.
  2. Heat oil in a medium sized frying pan, add bacon and cook until crisp.
  3. Add parsley, fry for a few seconds and add drained lasagne strips. Toss gently to combine. Divide pasta between plates.
  4. Return the pan to high heat and fry the eggs until the whites are just set, leaving the yolks soft. Serve eggs on top of pasta, breaking yolk to create a pasta ‘sauce’. Serve with Parmesan cheese.