Egg Fettuccine 375g

Made with Australian eggs, our fettuccine can be enjoyed with any of our delicious range of sauces.


Durum semolina, water, whole egg (10%), canola oil, food acid (lactic acid).

Cooking Instructions

Add fettuccine to a large saucepan of boiling water. Return to the boil & cook, stirring occasionally, for 2 minutes or until al dente. Drain. Delicious!
Nutrition Information
Servings per package: 2
Serving size: 350g (½ of pack cooked)+
  Average Quantity per serving % Daily intake* per serving Average Quantity per 100g
Energy 2120kj 24% 605kJ
Protein 19.6g39%5.6g
Fat, total 7.0g10%2.0g
-saturated 1.1g4%0.3g
Carbohydrate 91.0g29%26.0g
-sugars 0.7g1%0.2g
Dietary fibre 9.8g33%2.8g
Sodium 186mg8%53mg
+ All values are based on cooked product, made according to the directions on pack.
* Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

Disclaimer: As ingredients do change from time to time, this is only intended as a guide and you should check the pack before consuming. If you require specific information, please call us on 1800 688 313.