Egg Fettuccine 375g

Made with Australian eggs, our fettuccine can be enjoyed with any of our delicious range of sauces.


Durum wheat semolina (73%), water, egg (10%), canola oil, food acid (lactic acid).

Contains wheat and egg ingredients.

Cooking Instructions

Add pasta to a large pot of boiling water. Return to the boil and cook for 2 mins. Stir occasionally, so those pastas on top get cooked too. Drain.

Nutrition Information

2 servings per container
Serving Size 350g (½ of pack cooked)+
Nutrtion Facts
Nutrient Name Average Quantity per serving / %Daily Intake** Average Quantity per 100g
Energy 2680kJ 31% 765kJ
Protein 25.6g 51% 7.3g
Fat, total 9.8g 14% 2.8g
-saturated 1.8g 7% 0.5g
Carbohydrate 107.1g 35% 30.6g
-sugars 1.4g 2% 0.4g
Dietary fibre 7.4g 25% 2.1g
Sodium 28mg 1% 8mg
* + All values are based on cooked product, made according to the directions on pack.
** Percentage Daily Intakes are based on an average adult diet of 8700 kJ. Your daily intakes may be higher or lower depending on your energy needs.

Disclaimer: As ingredients do change from time to time, this is only intended as a guide and you should check the pack before consuming. If you require specific information, please call us on 1800 688 313.