Beef Lasagne

35 Mins

Serves 6

Beef Lasagne

Simply delicious and always a crowd-pleaser, a great lasagne is easy to make thanks to Latina™ Fresh!


600g lean beef mince
425g tub Latina™ Fresh Beef Bolognese Sauce
425g can tomatoes
¹⁄₂ cup water
250ml low fat cream for cooking
1 cup grated tasty cheese
375g pack Latina™ Fresh Lasagne Sheets
Wild rocket leaves to serve


  1. Preheat oven to 200°C (180°C fan-forced oven). Brown beef in non-stick pan. Add Latina™ Fresh Beef Bolognese Sauce, tomatoes and water. Simmer for 5 minutes. Combine cream and cheese.
  2. Spoon a layer of meat sauce into the base of a 28cm x 18cm oven proof dish. Layer lasagne sheets in the base of the prepared dish, cutting to fit. Top with enough meat sauce to cover pasta. Repeat until 5 layers have been completed. Top with cheese mixture. Cover with lightly greased foil.
  3. Bake for 40 minutes, remove foil and bake a further 10–15 minutes or until golden. Serve topped with rocket leaves.