Classic Beef Lasagne

1 Hour

Serves 6

Classic Beef Lasagne

This beef lasagne recipe is a Latina™ Fresh team favourite and a sure crowd pleaser!


600g lean beef mince
700g tub Latina™ Fresh Italian Tomato & Garlic Sauce
375g pack Latina™ Fresh Lasagne Sheets
425g tub Latina™ Fresh Creamy Carbonara Sauce
¹⁄₂ cup grated Mozzarella cheese
Wild rocket leaves for serving


  1. Preheat oven to 180°C/ 350°F (160°C fan-forced oven). Brown beef in non-stick pan. Add Latina™ Fresh Italian Tomato & Garlic sauce and simmer for 10 minutes.
  2. Spoon a little of the meat sauce into the base of a 28cm x 18cm ovenproof dish. Layer lasagne sheet then a quarter of the meat sauce and a quarter of the carbonara sauce, repeat twice. Top with mozzarella.
  3. Bake for 35-40 minutes or until pasta is tender and lasagne lightly browned. Serve topped with rocket.